Savitri Amma’s Rasam Soup
Tangy tomato lentil soup.
Mulligatawny Soup
Mashed lentils, coconut, and lemon.
Onion Pakora
Crispy onion fritters.
Samosa
Spiced potato and cauliflower fillings.
Kurkuri Bhindi
Crispy okra, besan flour, chaat masala, and lime. Must try.
Lasoni Gobi
Tangy cauliflower, ginger, and garlic. Must try.
Tamarind Eggplant
Chaat masala and besan crunchies.
Mushroom Haryali
Grilled in green marinade.
Chili Paneer
Fried cheese, onion, bell pepper, garlic, and soy sauce.
Paneer Malai Tikka
Tandoor fired cheese, onion, and bell pepper.
Kodi Vepudu
Sauteed spiced chicken, onion, coconut, and curry leaves.
Chili Chicken
A Tangra specialty from Kolkata.
Achari Murgh Tikka
Tandoor fired chicken thighs and pickled spices.
Chicken Hariyali
Bone-in chicken with creamy green marinade.
Chapli Kabab
Hand slapped minced lamb patties.
Lamb Pepper Fry
A fiery dry Chettiyar preparation.
Bhel Puri
Savory crunchies, puffed rice, onions, and chutneys. Has gluten.
Purani Dilli Ki Papri Chaat
Flour semolina chips, yogurt, and tamarind green chutney. Has gluten.
Pani Puri
Potato and chickpea stuffed crisp puris, tamarind water. Has gluten.
Ragda Patties
Potato patties, spiced chickpeas, and chutneys. Has gluten.
Dahi Bhalla
Lentil fritters, yogurt, and chutneys.
Samosa Chaat
Spiced chickpeas, yogurt, onions, and chutneys.
Phuckawala Alu Dum
Spiced tamarind potatoes, fresh coriander, and ginger.
Royyala Vepudu
Tossed shrimp, onion, curry leaves, and coconut.
Baghari Jhinga
Creamy mustard shrimp, tomato, and curry leaves.
Jhinga Koliwada
The famous shrimp fry from the fisherman of the Koli tribe. Must try.
Chili Garlic Shrimp
A fiery red chili sauce.
Manglorean Fish Fry
Pan seared fish, pounded spices, and tamarind.
Murgh Tandoori
Marinated bone-in chicken grilled to perfection.
Murgh Tikka
Boneless chicken kebabs and yogurt marinade.
Reshmi Kebab
Skewered spiced chicken rolls, green chili.
Martha Stewart’s Fav Murgh Malai
Skewered spring chicken and creamy cheese marinade. Must try.
Sheekh Kebab
Skewered lamb rolls, onions, and bell pepper. Must try.
Salmon Tikka
Grilled, creamy marinade, lemon
Jhinga Malai Kebab
Grilled shrimp and creamy marinade.
Kasundi Lamb Chops
Grilled in our tandoor and mustard marinade. Must try.
Lobster Ajwain Tikka
Creamy marinade and caraway seeds.
Tandoori Mix Grill
A melange of our favorite kababs.
Saag Paneer
Fresh pureed spinach and cheese.
Malai Kofta
Vegetable croquettes, cream, nuts, and raisins.
Methi Mutter Malai Panner
Green peas, cheese, fenugreek, cream, and tomato sauce. Must try.
Butter Paneer Masala
Skewered cheese, creamy tomato sauce, and coriander.
Paneer Khurchan
Grated paneer cheese and creamy tomato sauce.
Tawa Vegetable
Handpicked daily vegetables, paneer cheese, green masala.
Hingwali Dal Tadka
Yellow lentils, burnt garlic, and asafoetida.
Langarwali Dal
Medley of lentils, cumin, and dry red chili. Must try.
Chole Amritsari
Curried chickpeas and garden herbs.
Martha Stewart’s Fav Bhindi
Okra you would eat at your in-laws house.
Adrak Ki Gobi Keema
Mashed cauliflower, onion, and green chili. Must try.
Alu Gobi
Spiced potato and cauliflower.
Bhoger Khichuri
A delicious one pot meal of rice, moong lentils, and vegetables. Must try.
Dal Malai Marke
Slow cooked black lentils, cream, and tomato.
Sarson Da Saag
Fresh pureed spinach, mustard greens, and ghee.
Lasoni Makai Saag
Pureed spinach, corn, and garlic.
Saag Sabji
Fresh pureed spinach and vegetables.
Baigan Bharta
Tandoor smoked eggplant and pounded spices.
Mushroom Mutter
Green peas, fresh tomato, onion, and ginger.
Katrika Tomato Curry
Stir fried eggplant, lentils, sambhar powder, curry leaves.
Savitri Amma’s Mor Kuzhambu
A buttermilk churn, okra, white pumpkin, and coconut. Must try.
Tanjavur Avial
Eclectic vegetables, coconut, yogurt, and curry leaves. Must try.
Lamb Madras
A hot coconut lamb curry from Chennai.
Keema Do Pyaza
Minced lamb, onion, bell pepper, fenugreek
Gosht Pasanda
Creamy cashew lamb curry and raisins.
Rogan Josh
Kashmiri yogurt lamb curry, saffron, and cardamom.
Saag Gosht
Spiced lamb, pureed spinach, and ginger.
Golbari Kosha Mangsho
Slow cooked bone-in goat curry from a Kolkata Pada. Must try.
Goat Chukka
A famouse Madurai style mutton pepper fry. Must try.
Nihari
A famous stew style goat preparation and wheat flour. Must try.
Dak Bungalow Murgh Curry
Colonial Sahib's famous guest house chicken curry.
Melugu Kozhi Chettinad
Pepper chicken curry from the house of Chettiyars.
Mirapakaya Kozhi
Andhra dry coconut chicken and curry leaves.
Lata Shetty's Kori Gassi
Mangalorean coconut chicken curry and red masala. Must try.
Murgh Dhaniwal
A Kashmiri yogurt chicken, cumin, and fresh coriander.
Martha Stewart's Fav Butter Chicken
Creamy tomato sauce, bell pepper, fenugreek, and green chili.
Chicken Tikka Masala
Fenugreek infused creamy tomato sauce.
Murgh Korma
Skewered spring chicken and creamy nut sauce.
Jhinga Bhuna Mirchawala
Wok tossed shrimp, onion, tomatoes, and green chili. Must try.
Aunt Murli's Shrimp Malai Curry
A classic Bengali preparation with coconut milk and garden herbs.
Allepy Konju Pappas
A kokum coconut shrimp curry.
Shrimp Tikka Masala
Fenugreek infused creamy tomato sauce.
Amritsari Jhinga Curry
Shrimp, fresh coriander, and pounded spices.
Allepy Fish Curry
A popular Kerala dish with green mangoes.
Fish Moilee
Turmeric infused coconut milk and lemon.
Malvani Fish Curry
Kokum infused coconut milk and pounded malvani masala.
Goan Fish Curry
A spicy paste of red chili, coconut with tamarind, onion
Meen Polichattu
Fried fish in a banana leaf, and house blend spice masala. Must try.
Lata Shetty’s Lobster Ghee Roast
Pounded masala and clarified butter.
Lobster Tikka Masala
Creamy fenugreek infused tomato sauce and cashew. Must try.
Vegetable Paneer Biryani
A basmati rice preparation with whole spices, yogurt and garden herbs.
Chicken Biryani
A basmati rice preparation with whole spices, yogurt and garden herbs.
Lamb Biryani
A basmati rice preparation with whole spices, yogurt and garden herbs.
Bone-In-Goat Biryani
A basmati rice preparation with whole spices, yogurt and garden herbs.
Shrimp Biryani
A basmati rice preparation with whole spices, yogurt and garden herbs.
Brown Rice
Steamed.
Basmati Rice
Steamed.
Misti Rice
Sweet rice delicacy, cashew nuts, raisins, and ghee.
Ghee Peas Pulav Rice
Clarified butter, green peas, and cumin. Must try.
Martha Stewart’s Fav Lemon Rice
Roasted lentils and curry leaves. Must try.
Coconut Rice
Fried lentil wafers. Must try.
Malabar Parotta
Flaky thick pan grilled flour bread.
Chapati
Unleavened flatbread.
Lachha Paratha
Tandoor fired with butter.
Tandoori Roti
Whole wheat bread.
Butter Naan
Tandoor fired white flour bread and butter.
Martha Stewart’s Fav Onion Naan
Garlic Naan
Chili Onion Naan (Spicy)
Paneer Cheese Naan
Peshwari Naan
Dry fruits, nuts, paneer cheese
Appalam
Tamilian style fried lentil wafers.
Pickle Spicy
Marinated lemon and mixed vegetable.
Aam Ki Chutney
Sweet mango, paanch poran, and black salt.
Thair Pachadi
Refreshing yogurt, coconut, okra, and tempered mustard seeds.
Martha Stewart’s Fav Raita
Refreshing yogurt and besan crunchies.
Gulab Jamun
Milk balls, sugar syrup, and cardamom.
Kheer
Rice pudding and raisins.
Rasmalai
Creamy cottage cheese balls and nuts.
Vanilla Ice Cream
Vanilla, cherry
Chocolate Ice Cream
Chocolate, cherry
Malai Kulfi
Indian style milk ice cream
Sweet Lassi
Sweetened yogurt drink.
Salt Lassi
Salted yogurt drink, spices
Mango Lassi
Mango flavored yogurt drink.
Voss Bottled Water (800 ml)
Voss Bottled Water (375 ml)
Coke
Diet Coke
Ginger Ale
Sprite
Ice Tea
The Chola Menu offers a vibrant array of traditional Indian dishes with a modern twist, perfect for any occasion. Located at 232 E 58th St, New York, NY, this spot is a true gem for those craving rich, flavorful meals. From creamy curries to tandoori delights, every dish is crafted using the freshest ingredients, with attention to both authenticity and creativity. Whether you're a fan of spicy, savory, or subtly sweet, there's something here for every palate. The menu features everything from hearty biryanis to light yet satisfying appetizers, each designed to give you a taste of India's diverse culinary heritage. Whether dining in or ordering for delivery, the Chola Menu never fails to impress.